Search: pounds
36 Results
36 Results
The Agribusiness Update
For the first time in a month, the nation's average gas price drops while diesel rises, and U.S. dairy consumption continues to drop.
The Agribusiness Update
For the first time in a month, the nation's average gas price drops while diesel rises, and U.S. dairy consumption continues to drop.
Land & Livestock Report
Calves born during the first half of 2023 are estimated at 24.8 million head, down 2%
The Agribusiness Update
Florida Farm Bureau's Young Farmers & Ranchers receive top honors for donating 30.5 million pounds of fresh produce for hungry Floridians in the Harvest for All program, and Elaine Trevino dropped as nominee for USTR Chief Ag Negotiator.
The Agribusiness Update
EPA reverses decades of practice on pesticide evaluation for Endangered Species, and Oregon State University finds hemp compound that could help in the fight against COVID.
The Agribusiness Update
This year's avocados from California are expected to be smaller than usual, and China's attempt to control African Swine Fever still complicated.
The Agribusiness Update
UC-Davis studies show wine making leftovers could benefit human health, and U.S. beef gains access in European Union.
The Agribusiness Update
Americans will eat about 16 pounds of turkey this year, and butter use continues to climb as more home baking and cooking happens during pandemic.
The Agribusiness Update
Americans will eat about 16 pounds of turkey this year, and butter use continues to climb as more home baking and cooking happens during pandemic.
The Agribusiness Update
Florida's November citrus harvest continues, and Georgia 4-H Pumpkin contest with 548 pound winner.
Fruit Grower Report
Oregon State University researchers are testing samples of Oregon wine grapes to try and determine the extent of the damage caused by wildfire smoke.
Fruit Grower Report
Oregon State University researchers are testing samples of Oregon wine grapes to try and determine the extent of the damage caused by wildfire smoke.
Fruit Grower Report
Oregon State University researchers are testing samples of Oregon wine grapes to try and determine the extent of the damage caused by wildfire smoke.